A timeless North Indian classic, slow-cooked to perfection. Our Dal Makhani is made with whole black lentils and kidney beans, gently simmered with aromatic spices for a rich, creamy texture and deep, comforting flavour. Crafted using traditional methods and high-quality ingredients, it delivers authentic taste with every bite—perfect for wholesome meals, family dinners, or special occasions.
- Authentic Taste: Experience the rich flavors of Delhi’s famous food with this premium Daal Makhani.
- Natural Ingredients: Made with high-quality spices and no preservatives, ensuring a healthier, fresher alternative to store-bought mixes.
- Convenient Meal Solution: Great for busy days or when you’re craving a flavorful Indian meal without the hassle of long preparation.




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